Expert Diploma in Culinary Arts

If you are already a professional chef, this intensive six-month program will allow you to develop your skills and accelerate your career. You will master all the advanced skills and techniques of contemporary cuisine while acquiring essential managerial and entrepreneurial skills. Our program is inspired by the vision of chef Alain Ducasse, which consists of using high quality products and cooking them in a natural and healthy way. You will study bistronomy, sustainable gastronomy and various innovative gastronomic concepts in depth.